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Matt and Phillipa's Patch
Wednesday, 22 April 2009
About 34 hours on...
Its been about 34 hours since the yeast was added the the nettle brew, and its beginning to honk to high heaven.
Its fermenting nicely, but lets hope it tastes better than its beginning to smell..!
This is what it curerntly looks like.. :)
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Dandelion & Burdock
A Busy Week
About 34 hours on...
Making Nettle Beer
Welcome to Matt and Phillipa's Patch
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